夜宵下酒首选
用料
螺丝
650克
姜蒜
各25克
葱花
少许
干辣椒段
3克
生抽
25克
老抽
3克
郫县豆瓣酱
50克
火锅底料
25克
水煮鱼料
25克
鸡精
2克
啤酒
50克
250克
十三香粉
少许
㊙️辣炒螺丝～宵夜下酒的做法
- 螺丝用两个盘子加少许水多摇晃几次
- 准备一些小料
- 锅中烧水，水开焯一下
- 取出洗净沥干水
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- 另起锅，热锅冷油下入郫县豆瓣酱，火锅底料水煮鱼料姜蒜干辣椒小火炒出红油炒出香味
- 下入螺丝大火翻炒
- 加入啤酒，水生抽老抽，白糖，鸡精大火烧，转中小火煮5分钟
- 放入剩下的蒜末少许十三香粉大火煮1分钟
- 撒入一把葱花即可
